Recipe courtesy of Food Network Kitchen
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Total:
10 min
Prep:
5 min
Cook:
5 min

Ingredients

Directions

Prepare couscous according to directions on the package. Set aside to cool. Add onion, tomato, scallions, and zucchini. Snip in mint with a kitchen scissors. Add lemon juice and olive oil. Season with salt and pepper. Serve chilled.

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