Save Recipe Print
VELVEETA Cheesy Spinach and Bacon Dip
Total:
25 min
Prep:
10 min
Cook:
15 min
Yield:
4 cups or 32 servings, 2 Tbsp. each
Total:
25 min
Prep:
10 min
Cook:
15 min
Yield:
4 cups or 32 servings, 2 Tbsp. each

Ingredients

Directions

MICROWAVE ingredients in microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.;

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Bacon-Wrapped Brussels Sprouts with Creamy Lemon Dip

Recipe courtesy of Food Network Kitchen

Caviar Dip

Recipe courtesy of Ina Garten

Vegan Spinach and Mushroom Lasagna

Recipe courtesy of Food Network Kitchen

Bacon-Herb Wrapped Pork Tenderloin

Recipe courtesy of Bobby Flay

Spanakopita (Spinach Triangles or Pie)

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Italian Sausage, Spinach, and Ricotta Cannelloni

Recipe courtesy of Kelsey Nixon

Brussels Sprouts with Bacon

Recipe courtesy of Rachael Ray

Roasted Brussels Sprouts with Bacon

Recipe courtesy of Anne Burrell

Browse Reviews By Keyword