Mix ingredients and season to taste with salt and pepper. Transfer to glass quart jar and keep refrigerated. Use as you need it, adding herbs, spices or crumbled cheese to vary flavor each time.
Recipe Courtesy of �Michelle Urvater
Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.
The best comfort food is comforting both to cook and to eat, like Ree's pork chops.
A Very Strange Feast