Vinaigrette

Level:
Easy
Ingredients
  • 1 cup vegetable oil
  • 3/4 cup olive oil
  • Approximately 3/4 cup white wine vinegar
  • Mustard to taste
  • 2 teaspoons salt
  • Smashed clove or two of garlic
Directions
  • Mix ingredients and season to taste with salt and pepper. Transfer to glass quart jar and keep refrigerated. Use as you need it, adding herbs, spices or crumbled cheese to vary flavor each time.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews
    AmyThielen_GreenSaladwithBrownButterWalnutVinaigrette_H

    Not what you're looking for? Try:

    Green Salad with Brown Butter Walnut Vinaigrette

    Recipe courtesy of Amy Thielen