Vinegared Cole Slaw
Recipe courtesy The Television Food Network
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- Recipe categories: Fruit, Raisins, Vegetables, Carrot, Cabbage,
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By grazianolinda_5...
Hanover Park, IL
on September 11, 2007
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The cabbage tasted like it did not have any dressing on it, even when we doubled the quantities for the dressing. We will not make this again.
By dhc_410334
Austin, TX
on July 13, 2005
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Great recipe. I did double up on the liquids and also used Spenda instead of sugar to keep the carbs down. It was so good, especially after it sits for a while and has a chance for all the ingredients to blend. Will bring it to my next tail gate party.