Recipe courtesy of Vita Greco
Show: Cooking Live
Episode: Got Sauce?
Save Recipe Print
Total:
4 hr
Prep:
15 min
Cook:
3 hr 45 min
Yield:
about 1 quart
Level:
Intermediate

Ingredients

For the meat:
For the meatballs:
For the gravy:

Directions

For the meat:

Prepare the meats: In a large skillet, brown all the meats in the olive oil. There is no need to cook the meats all the way through. Remember to pierce the sausage before cooking to allow fats and water to be released. Set meats aside.

For the meatballs:

Prepare meatballs: Combine all ingredients except the olive oil in a large bowl. Form the meatballs with your hands (there should be about 12). Fry in the olive oil over medium heat until browned, but not cooked all the way through. Set aside.

For the gravy:

Prepare the gravy: Saute garlic in the olive oil in the same skillet used to saute the meats. Add tomato paste and cook for a few minutes. In a large saucepot, combine the remaining ingredients except the meats and the tomato paste-garlic mixture and simmer. When the mixture begins to bubble, add all the meats and the meatballs and the tomato paste-garlic mixture. Stir about every 15 minutes, being sure to scrape the bottom of the pot to prevent burning and sticking. If the gravy seems too thick, add a little water at a time. Simmer for about 3 hours, keeping the lid of the pot slightly askew to prevent condensation of the gravy.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Homemade Gravy

Recipe courtesy of Ina Garten

Chicken Fried Steak with Gravy

Recipe courtesy of The Neelys

Perfect Gravy

Recipe courtesy of Food Network Kitchen

Roasted Turkey Gravy

Recipe courtesy of Tyler Florence

Prime Rib with Beef Gravy

Recipe courtesy of Katie Lee

Jagerschnitzel with Bacon Mushroom Gravy (Jager = Hunter)

Recipe courtesy of Guy Fieri

Roast Turkey and Gravy with Onions and Sage

Recipe courtesy of Ina Garten

Dolce Vita's Surubao

Recipe courtesy of David Rocco

Vita's Pantry Pound Cake

Recipe courtesy of Gale Gand

Browse Reviews By Keyword