Wachowicz Family Seafood Feast

Total Time:
25 min
Prep:
10 min
Cook:
15 min
Ingredients
  • 4 chicken breasts with ribs and skin, cut in half
  • 4 ears corn, save husks
  • 4 lobster tails
  • 1 pound shrimp in shells, deveined
  • 24 littleneck clams
  • 2 pounds small red potatoes, cooked
Directions

In a very large pot put small amount of water in bottom of pan and bring to a boil. Place rack in the bottom of the pan. Chicken goes in first, rib side down, with a layer of cornhusks on top. Cover and cook for about 5 minutes. Then, layer the corn, lobster, shrimp, clams and potatoes on top of the chicken. Cover and cook until shellfish is pink and chicken is cooked throughout.


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