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Yield:
8 servings
Level:
Easy

Ingredients

Directions

1. Preheat oven to 400 degrees F.

2. Slice baguette into 1/4-inch thick slices (about 16 slices). Arrange bread slices on baking sheet; brush tops with oil. Bake 5 to 7 minutes until golden brown. Remove from oven to cooling rack.

3. In medium bowl combine walnuts, cheese, cranberries and onion.

4. Spoon 2 tablespoons walnut mixture over toasted bread slices; return to oven. Bake additional 3 to 5 minutes until cheese begins to melt.

5. Remove from oven; transfer to serving platter. Serve immediately.

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