Sponsor recipe courtesy of California Walnuts
Save Recipe Print
Walnut Pear Flatbread
Total:
15 min
Cook:
15 min
Yield:
4 servings
Total:
15 min
Cook:
15 min
Yield:
4 servings

Ingredients

Directions

Preheat oven to 450°F and line 2 large baking sheets with parchment paper. Divide pizza dough into 2 pieces and roll out each very thinly (about 9 X 13-inches) on a lightly floured board. Place on prepared baking sheets and brush lightly with olive oil.

Thinly slice Brie and place evenly over dough or spread Chevre evenly over dough; sprinkle with half the walnuts. Top with ham and rosemary.

Bake for 12 to 15 minutes or until crust is golden brown.

Stir together balsamic and honey in a medium bowl. Add arugula, pear and remaining walnuts and toss lightly to coat. Sprinkle evenly over warm flatbread and cut into small squares.

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Spinach Salad with Meyer Lemon Caesar Dressing and Flatbread Croutons

Recipe courtesy of Bobby Flay

Pear Walnut Spice Cake

Recipe courtesy of Gale Gand

Pear Walnut Wontons

Recipe courtesy of Alton Brown

Pear Walnut Spice Cake

Recipe courtesy of Gale Gand

Roquefort, Pear and Walnut Toasts

Recipe courtesy of Rachael Ray

Apple, Pear and Walnut Salad

Recipe courtesy of Sunny Anderson

Pear-Walnut Chocolate Tart

Recipe courtesy of Food Network Kitchen

Whole-Grain Pear Cranberry Walnut Bread

Recipe courtesy of Sarah Copeland

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.