War of the Rosemary

Ingredients
  • 1/2 ounce Aperol
  • 1/2 ounce Grand Marnier
  • 1/4 ounce orange juice
  • 1/2 grapefruit juice
  • 1/2 lemon juice
  • Rosemary sprig for garnish
Directions

Shake ingredients together with ice. Strain and serve over the rocks. Garnish with rosemary sprig.


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