Recipe courtesy of Padma Lakshmi
Show: Melting Pot
Total:
45 min
Active:
5 min
Yield:
4 to 6 servings
Level:
None

Ingredients

Directions

In a saucepan combine the rice and water, bring to a boil, stirring, and simmer, stirring occasionally, for 15 minutes. Add 2 cups of the milk, the sugar, raisins, cashews or pistachios, cardamom seeds, and cinnamon, and simmer, stirring often, for 10 to 15 minutes more, or until rice is tender and mixture creamy. Add additional milk if necessary. Pudding may also be served chilled.

IDEAS YOU'LL LOVE

Rum Raisin Rice Pudding

Recipe courtesy of Ina Garten

Arborio Rice Pudding

Recipe courtesy of Gale Gand

Warm Savoy Cabbage Slaw

Recipe courtesy of Anne Burrell

Warm Spinach Salad

Recipe courtesy of Rachael Ray

Jade's BBP (Breakfast Bread Pudding)

Recipe courtesy of Giada De Laurentiis

Lemon Bread Pudding

Recipe courtesy of Ree Drummond

Wild Rice Pilaf

Recipe courtesy of Ina Garten

Herbed Rice

Recipe courtesy of Trisha Yearwood

Pork Chops and Rice

Recipe courtesy of Trisha Yearwood

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking