Watercress and Avocado Salad

Yield:
6 servings
Level:
Easy
Ingredients
  • 1/2 cup extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 3/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 5 large bunches watercress, stems removed, leaves washed and well dried
  • 2 ripe avocados, halved, seeded, and peeled
Directions

Whisk together olive oil, lemon juice, salt and pepper in a bowl. Tear watercress into bite-sized pieces and toss with dressing. Divide salad among 6 serving plates. Thinly slice avocado halves into strips lengthwise. Garnish center of each salad with avocado and serve.


CATEGORIES:
View All

More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Watercress, Avocado and Orange Salad

    Recipe courtesy of Food Network Kitchen