Caviar Stuffed Eggs

Recipe courtesy Wayne Harley Brachman

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Total Time:
25 min
Prep
15 min
Cook
10 min
Yield:
4 to 6 servings
Level:
Easy
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Ingredients

  • 6 hard boiled eggs, halved
  • 1/4 cup sour cream
  • 3 tablespoons chives, plus more, for garnish
  • 1 lemon, juiced
  • 1/2 teaspoon wasabi powder or dry mustard
  • 4 ounces salmon caviar

Directions

Remove the yolks from the eggs. Mash the yolks, then mix them with the sour cream, chives, lemon juice, and wasabi. Fill this mixture decoratively back into the whites. Top with salmon caviar and garnish with the chives.

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