Noodle Kugel
Show: Melting PotEpisode: Eastern European--Grandparents' Kitchen
Rate This RecipeRead users' reviews (6)
- Recipe categories: Fruit, Raisins, Dairy, Pasta, Noodles, Cheese, Cream Cheese,
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- ratings & reviews(6)
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Average Rating:
Total Reviews: 6
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By ratajczak14206_...
BUFFALO, NY
on December 22, 2011
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I lost my Grandmother's recipe but this is the one that looks like her's but i used farmers chees instead of cottage cheese and for spice majoriam,parsley ,You can tll i am polish .It tasted just like my Grandmother,Leona. Judy Ratajczak.Buffalo NY.
By Daphna101
Alachua, FL
on November 26, 2010
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I have been making this recipe now for years..
So many people have the usual sweet kugel, which of course is great, but for a more savory dish..you cant beat it..that is why I gave it 5 stars in my cookbook..
By ballaz11_7125386
Missouri City, TX
on January 28, 2008
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I made this for Chanukah and everyone loved it. I ended up omitting the raisins though since I'm not a big fan... It tasted like mac n' cheese with onions which is fine with me!
By msalas88_3417791
San Francisco, CA
on December 11, 2007
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This was my first attempt at making Kugel and I was very pleased with this recipe. It was not only easy but it came out perfect. I brought it to a Hanukkah party and it got rave reviews.
By eldjk5254_6720110
Tampa, FL
on December 04, 2007
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This recipe should be BURNED
By iahawk89_2329387
Northbrook, IL
on September 26, 2006
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I used lower fat cream cheese, sour cream, and cottage cheese, and it was still incredibly rich. I think next time I might even get rid of one of the bricks of cream cheese. I also didn't use raisins, so I might increase the onion.