Recipe courtesy of Mari Artinian
Save Recipe Print
Total:
33 min
Prep:
20 min
Cook:
13 min
Yield:
30 cookies
Level:
Intermediate

Ingredients

Directions

Preheat oven to 350 degrees F.

In a medium bowl, whisk together flour, salt, and baking powder. In a large mixing bowl, combine the butter and sugar with a hand mixer until fluffy, about 2 minutes. Add the eggs, 1 at a time. Add the vanilla and mix well. Add the flour mixture and mix with a spatula until a ball of dough forms. Transfer dough to a well floured work surface and cut in half. Place waxed paper over half of the dough and roll out to about 1/4-inch thick. Transfer the other half of the dough to the refrigerator to keep cold until ready to use. Using cookie cutters, cut the dough into various shapes and put on a parchment lined cookie sheet. Repeat with the other half of the dough. Bake for 11 to 13 minutes. Leave on the cookie sheet to cool. Decorate with royal icing, fondant, or cookie glaze.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Italian Wedding Soup

Recipe courtesy of Giada De Laurentiis

Apple Cake "Tatin"

Recipe courtesy of Ina Garten

Andes Mint Cookies

Recipe courtesy of Duff Goldman

Chocolate Peanut Butter Cup Cookies

Recipe courtesy of Ree Drummond

Brownie Cookies

Recipe courtesy of Ree Drummond

Triple Chocolate Cookies

Recipe courtesy of Bobby Flay

Oatmeal Cookie Pancakes

Recipe courtesy of Rachael Ray

Angel Food Cake

Recipe courtesy of Alton Brown

Perfect Pumpkin Cakes

Recipe courtesy of Nancy Fuller

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.