Wedge Salad

Recipe courtesy Food Network Magazine

Recipe categories: Dairy, Buttermilk, Meat, Bacon, Fruit,
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- Dish : Salad

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ratings & reviews(2)

Photo: Wedge Salad Recipe

Rated 5 stars out of 5

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Total Time:: 20 min
Prep: 10 min
Cook: 10 min

Yield:: Yield:

Level:: Easy

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Directions

Puree 1 cup each mayo and blue cheese with 1/2 cup buttermilk, 1 shallot, lemon zest, Worcestershire sauce, parsley, salt and pepper. Drizzle over iceberg wedges; top with egg mimosa (See No. 42) and crumbled bacon.

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By dtlangley_37_11...

Hollister, CA

on November 22, 2010
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In the past two weeks, I have made this recipe twice and each time I received numerous accolades. I didn't make any subsitutes and everyone loved it.

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By stacylynn65

Scottsdale, AZ

on October 26, 2010
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Made this today and was really good. I skipped the egg part though.
I added some sliced grape tomatoes. Will keep this recipe.

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