Recipe courtesy Food Network Magazine
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Combine 1 can whole-berry cranberry sauce and the grated zest of half an orange in a skillet and warm over low heat, stirring, just until the cranberry sauce loosens. Sweeten 2 cups freshly whipped cream with a touch of confectioners' sugar; fold into the cranberries until ribbons of color form, but stop before the two mix completely.
Photograph by Anita Calero
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Photo: Whipped Cranberry Dressing Recipe
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By cupcake absolute
Near Yorktown,VA.
on June 03, 2011
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This is a definite new spin on the original recipe known.I say add a splash of marachino cherry juice and a few diced in for a sweetness that can cut down on xxxx sugar a touch.Fabulous dish
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