Recipe Courtesy of Cathy Lowe
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In food processor combine beans and garlic. Process and add rosemary and olive oil. Squeeze in lemon juice and a dash of hot pepper sauce. Process until smooth. Scoop into dish and serve with toasted pitas
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By Susy B
Auburndale, Fla.
on November 26, 2006
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This is easy to make but I don't think I'll make it again. The taste just didn't score a hit with the family. I'm not quite sure what it is missing in the recipe.
By orangefluf_2866432
Richmond, VA
on July 20, 2005
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Delicious! Though a tad too much garlic. Better the second day.
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