White Bean Soup with Tomatoes and Herbs
c.1997, M.S. Milliken & S. Feniger, all rights reserved
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Total Reviews: 3
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By joanne_6181398
Bellevue, WA
on December 08, 2012
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This was so wonderful! I didn't use the lime and would probably cut back on the oregano next time. This will be a winter staple in our menu. We loved it.
By walynch_1925288
Snoqualmie, WA
on March 13, 2005
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I made this to serve to a vegan friend when she & her husband came for the weekend.
It was wonderful and very healthy.
I would highly recommend it!
It also gets better the next day for leftovers.
Make sure you have some crusty bread!
By kclayo_1403123
Sagamore Hills, OH
on November 09, 2004
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We really liked this vegetarian bean soup recipe alot, we don't even miss having ham in the soup. I've made it 3 times so far. Yum.