White Chocolate Grand Marnier Sauce

Total Time:
10 min
Prep:
5 min
Cook:
5 min

Yield:
about 3/4 cup
Level:
Easy

CATEGORIES
Ingredients
Directions

Bring the cream to a bare simmer in a saucepan. Meanwhile, place chocolate in a bowl over a saucepan of simmering water. Pour the hot cream into the chocolate and stir or whisk until smooth and combined. Add the liqueur, to taste. Stir to combine and serve.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Melted White Chocolate Sauce with Berry Compote

    Recipe courtesy of Danny Boome