White Sangria

Total Time:
1 hr 15 min
Prep:
15 min
Inactive:
1 hr

Yield:
5 to 10 servings
Level:
Easy

Ingredients
  • 2 bottles crisp white wine
  • 1 stalk lemongrass peeled and sliced the long way
  • 1 large grapefruit, cut into sixths
  • 1 large orange, cut into sixths
  • 1 pear, cored and sliced
  • 1 apple, cored and sliced
  • 1 cup fruit puree
  • 1 bunch fresh mint
Directions
  • In a large glass pitcher combine all ingredients and adjust to desired taste with mint. Allow to sit at room temperature for at least 1 hour. Sangria gets better with age. If you are preparing the night before, refrigerate. Before serving add ice to the pitcher.

Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Cantaloupe Sangria

    Recipe courtesy of Food Network Kitchen