Recipe courtesy of Linda Little
Save Recipe Print
Yield:
1 serving

Ingredients

Directions

Mix 1 oz. of blueberry syrup with 4 oz. lemonade and a splash of soda water. Serve over ice. Garnish with a twist of lemon.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Blueberry Almond French Toast Bake

Recipe courtesy of Ellie Krieger

Blueberry Pie

Recipe courtesy of Alex Guarnaschelli

Biscuit Waffles with Lemon Cream, Lemon Syrup and Blueberries

Recipe courtesy of Trisha Yearwood

Wild Blueberry Flan

Recipe courtesy of Canadian Living Magazine

Earl Grey Tea and Blueberry Spritzer

Recipe courtesy of Food Network Kitchen

Ruth Thurston's Wild Blueberry Scones

Baby Spinach Salad with Warm Wild Mushroom and Blueberry Vinaigrette

Recipe courtesy of Aria Kagan

Canadian Surf 'n Turf: Wild Chinook Salmon with Mango Salsa and Wild Venison Steaks with a Red Wine, Blueberry, Chocolate Sauce

Recipe courtesy of Rugged Dude Carson

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.