Wild Wahoo Gourmet Sandwiches with Rum Pear Spinach Salad

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Thanks to Rebecca of CDM - she was the only one of six to
actually make the recipe before rating - what a concept!!
PLEASE do not rate the chef/guest personality, what they weere
wearing,etc. This is a COOKING program people!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

That was a great opening segment! Different approaches to Wahoo but both were delicious. Bobby Flay and Jenn Karlman had great chemistry! Now off to grill some pears for a luncheon salad.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I saw this on the show this morning and this sandwich looked so good, I had to try it for lunch. I assume Patricia (previous reviewer is a friend of Jenn, the cook on the show (hence her review without actually making anything, but I also agree with her assessment of Jenn's performance. :-

That said, this sandwich was very good, but next time I will make some fairly major tweaks. The goat cheese is totally unecessary and seriously overpowered the fish - next time I will mash the avocado and spread that on the other slice of bread. I liked the lemon in the marinade, but would probably do lime next time because I think it could use some extra tartness. The Cayenne sauce was amazing - I'll be using that on lots of things (although I used about half of the lemon juice recommended and combined cayenne, ancho, and chipotle powder instead - and again, I might substitute lime next time..

I didn't think I would like the roasted pepper (you'll also want to peeal the skin off after grilling it, but it added a wonderful sweet note to ithe sandwich.

Otherwise, this sandwich was extremely tasty (and messy. I'd also recommend turning the whole thing into tacos instead - I think you would get much more out of the fish in this application with less bread (and something I plan to try tomorrow with the leftover fish!.