Spicy maple-sweetened squash with honey almonds and cranberries makes a festive winter salad or side dish.
Winter Squash and Honey-Almond Cranberry Salad
Total:
25 min
Active:
25 min
Yield:
4 to 6 servings
Level:
None
Total:
25 min
Active:
25 min
Yield:
4 to 6 servings
Level:
None

Ingredients

Directions

1) Halve, seed and peel squash. Cut into bite-size cubes. Heat a large skillet over medium heat. Add 1 tablespoon olive oil, the squash, garlic, salt and red pepper flakes. Cover and cook 10-15 minutes until squash is just tender, stirring several times. Remove from heat.

2) Whisk together remaining olive oil, maple syrup and lemon juice; add 2 tablespoons dressing to squash. Stir in Almond Accents. Serve squash warm or cool over arugula or spinach. Drizzle with remaining dressing.

IDEAS YOU'LL LOVE

Honey-Almond Madeleines

Recipe courtesy of Giada De Laurentiis

Baked Acorn Squash

Recipe courtesy of Food Network Kitchen

Perfect Cranberry Sauce

Recipe courtesy of Food Network Kitchen

Kale and Quinoa Salad

Recipe courtesy of Valerie Bertinelli

Winter Spice Lemonade

Recipe courtesy of Food Network

Asian Noodle Salad

Recipe courtesy of Ree Drummond

Grape Salad

Recipe courtesy of Trisha Yearwood

Broccoli Salad

Recipe courtesy of Ree Drummond

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking