Lemon Granita
Recipe courtesy Wolfgang Puck, 2004
Show: Wolfgang Puck's Cooking Class
Episode: Frozen Desserts
Rate This RecipeRead users' reviews (3)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Easy Rice Bake Casserole
(02:57)
-
Best Ever Chicken Enchiladas
(05:06)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Easy Party Appetizers
(01:47)
-
Baked Shrimp Scampi
(05:35)
-
Giada's Italian Pasta Salad
(03:54)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Healthy Carbs You Should Be Eating
7 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Favorite Vegetarian Recipes
32 Photos
-
Mother's Day Breakfast and Brunch Recipes
24 Photos
-
Mother's Day Dessert Recipes
17 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Easy Breakfast for Dinner Recipes
23 Photos
-
Healthy Summer Sides
13 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Carbs You Should Be Eating
-
Topics




Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 3
Showing 1-3 of 3
Sort by:
SELECT
By blondebocagirl_...
Deerfield Beach, FL
on April 24, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I didn't go through the trouble of the whole lemon presentation thing. I just squeezed lemons for the juice and then followed the rest of the recipe. It was very cool and refreshing (I served for an Easter dessert. I would definitely make it again, but omit the thyme. I didn't really taste it and thought it was a waste of an ingredient. Everyone liked it and thought it was a different take on dessert, which most people assume will be a cake or pie.
By juliemkaz
Indiana
on February 12, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I was looking for a lemonade recipe and came across this. We made it. It's quite simple, and is delicious! It tastes like the fresh frozen lemonades you can buy.
It's even good without the thyme.
By lexirose89_1480000
Belle Harbor, NY
on November 17, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
i think it is a great recipe for the summer