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Melon or Watermelon Granita

Recipe courtesy Wolfgang Puck, 2000

Show: Wolfgang PuckEpisode: Celebrity Food and Wine Charity Event

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Times:

Prep
3 hr 10 min
Inactive Prep
--
Cook
--
Total:
3 hr 10 min
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Ingredients

  • 1/4 cup of sugar
  • Lemon juice
  • 4 1/2 cups melon or watermelon juice
  • 1/4 cup melon flavored liqueur

Directions

Add sugar and lemon to melon or watermelon juice, to correct flavor. Add liqueur.

Pour mixture into shallow hotel pans to a depth of approximately 1/4-inch. Place in freezer. (If you pour any deeper, ice crystals will not form properly).

When you see a layer of ice on the surface, scrape to break it up and put pan back in freezer. Continue this process until completely frozen. Final product should look like sequins.

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