Pot Stickers
Recipe courtesy Wolfgang Puck
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- Recipe categories: Fruit, Meat, Pork,
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By scolli_7099254
Mount Vernon, OH
on March 27, 2007
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I made these for company and they were awed. Time consuming, but put them together and freeze for a later date, they work wonderfully. The only thing I did differently was the sauce. It didn't seem right to me...1 cup of toasted sesame oil? I made my usual pot sticker sauce with soy sauce, rice vinegar, a little sugar, and 2-3 teaspoons sesame oil.