Tiramisu
Recipe courtesy Wolfgang Puck, 2002
Show: Wolfgang Puck
Episode: Coffee and cookies
Rate This RecipeRead users' reviews (26)
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Average Rating:
Total Reviews: 26
Showing 21-26 of 26
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By tezgrvn_567223
portland, OR
on October 13, 2004
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a very heavy tiramisu. all you could taste was the alcohol. everyone loved the flavor but the alcohol was so overpowering that they couldn't finish it. after looking at other recipes, i would pick one that doesn't use so much marscapone and instead lightens it with heavy cream.
By Banashree
Clarksville, Ma...
on October 05, 2004
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Very nice and easy to make. I needed the espresso syrup more -- about double. It was better next day when flavoured up all the espresso flavour
By aphrothete_908457
fredericksburg, VA
on September 21, 2004
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I had to use store bought cookies. Like teh lady fingers Glada used. The cream turned out excellent. It was a bit difficult, but my family loved it.
By jigmustange79_1...
san antonio, TX
on September 13, 2004
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coffee
By dalewalker680_3...
big spring, TX
on September 13, 2004
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i enjoy wolfgang cook and love his recipes and cookbooks.
By snoopy_4272642
walnut creek, CA
on June 10, 2004
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If you prefer light, fluffy tiramisu with light liqeur flavor, this recipe is not for you. It's extremely rich with intense liqeur taste. I like it better than most other recipes that call for a lot of whipped cream to lighten it up.