Wolfgang's Salad Tasting Plate: Mozzarella Tomato Salad

Recipe courtesy Wolfgang Puck, 2001

Show: Wolfgang PuckEpisode: Wolfgang Puck's Hollywood

Rated: 5 stars out of 5Rate itRead users' reviews (3)

RECIPE
COMMENTS & REVIEWS(3)

Prep Time:
10 min
Level:
Easy
Yield:
2 servings

Close

Times:

Prep: 10 min
Inactive Prep: --
Cook: --
Total:: 10 min

Recipe Tools:

x

Select a Card Size

x

Add To My Recipe Box

Success

This recipe was added to your Folder_Name folder.

Do not show this message again

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

2 medium to small vine-ripened tomatoes
1 small ball bufula mozzarella (approximately 4 ounces)
Salt and freshly ground black pepper
2 tablespoons olive oil
2 tablespoons balsamic vinegar
2 tablespoons basil chiffonade

Directions

Slice the tomatoes into 1/4-inch thickness. Drain cheese of any excess water and slice into 1/4-inch slices. Set aside. Arrange the tomato and cheese slices so they over lap each other. Season with salt and pepper and drizzle with the olive oil and balsamic vinegar. Top with the basil.

Next Recipe

More recipes? Try these recommendations:

Similar Recipe

Mozzarella Tomato Salad

Similar Recipes

Recipes Like This

All About…

Comments & Reviews

recipe Wolfgang's Salad Tasting Plate: Mozzarella Tomato Salad
Erin Atlanta, GA 06-09-2007
Flag

simple & fantastic
Rated: 5 stars out of 5

classic recipe--this is a never-miss.
recipe Wolfgang's Salad Tasting Plate: Mozzarella Tomato Salad
Anonymous 06-29-2006
Flag

Classic
Rated: 5 stars out of 5

This will be a summer regular in my family
recipe Wolfgang's Salad Tasting Plate: Mozzarella Tomato Salad
JOANN xxxxxx, IN 02-28-2005
Flag

Great side dish
Rated: 5 stars out of 5

This is a great summer side dish, especially when you can get the wonderful home grown tomatoes. I also add a few capers.