Recipe courtesy of Maria Pellerin
Show: The Best Of
Episode: Breakfast Spots
Save Recipe Print
Total:
1 hr 25 min
Prep:
15 min
Inactive:
50 min
Cook:
20 min
Yield:
2 large pizzas
Level:
Easy

Ingredients

Pizza Dough:
Pizza Sauce:
Cheese Topping:

Directions

Dough:

Sprinkle the yeast and sugar in the lukewarm water, let sit until yeast bubbles up (approximately 5 minutes). Add 3 1/2 cups of the flour and salt. Mix the dough and knead until smooth. Add more flour, if needed. Make into a ball. Put into a bowl, cover and let dough rise and double in volume, about 45 minutes.

Pizza Sauce:

Mix all ingredients together in a bowl. Put aside until pizza dough is ready.

Cheese Topping:

Toss cheeses together.

Preheat the oven to 450 degrees F.

Once dough is risen, cut into 2 pieces and roll out to desired sizes. Top with sauce, cheese and your favorite toppings. Bake for 20 minutes, until crust is a golden brown.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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