Recipe courtesy of Ching-He Huang
Save Recipe Print
Total:
40 min
Prep:
10 min
Inactive:
20 min
Cook:
10 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Spicy Ketchup Sauce, optional:
Fried Rice:

Directions

If desired, in a small bowl, soak the dried shrimp in hot water for 20 minutes, then drain and set aside.

For the spicy ketchup sauce, if using: In a small bowl, combine the ketchup and chili sauce and set aside.

For the fried rice: Heat a wok over high heat and add 1 tablespoon peanut oil. Add the eggs and scramble, then set aside on a plate.

Add the remaining 1 tablespoon peanut oil to the wok. Add the ginger and stir-fry for less than 1 minute. Then add the carrots and stir-fry for 1 minute more. Add the pork, the soaked dried shrimp if using, and mushrooms and cook for 2 minutes. Then add the peas and cooked rice and toss together. Add the cooked egg back into the wok. Season the mixture with the light soy sauce, salt and pepper. At the very end add the sesame oil and spicy ketchup sauce if using. Check the seasoning and adjust to taste with salt and pepper. Garnish with green onions and serve immediately.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Crispy Fried Pickles with Buttermilk Dipping Sauce

Recipe courtesy of Guy Fieri

Easy Rice Bake Casserole

Recipe courtesy of The Neelys

Country Fried Steak

Recipe courtesy of Paula Deen

Southern Fried Catfish

Recipe courtesy of Alton Brown

Fried Mozzarella Bites

Recipe courtesy of Rachael Ray

Fried Onion Dip

Recipe courtesy of Amy Thielen

Chicken Fried Steak with Gravy

Recipe courtesy of The Neelys

Fried Rice

Recipe courtesy of Food Network Kitchen

Fried Rice

Recipe courtesy of Emeril Lagasse

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.