Grilled or roasted chicken simmered in orange marmalade with delicious orange slices and crispy sugar snap peas served over Minute® White or Brown rice.
Recipe courtesy of Minute Rice
Yummy Orange Chicken and Rice
Level:
None
Level:
None

Ingredients

Directions

Prepare rice according to package directions. In a small sauce pan add in: marmalade, orange juice and water. Simmer until blended and reduced by about half. It should be like syrup. Add chicken, orange slices and peas until all are hot. Serve over rice. If desired, sprinkle with slivered almonds.

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