Place all ingredients, except sour cream, in a small saucepan and bring to a low simmer over medium heat. Simmer, uncovered, for 30 minutes or until pears are tender when pierced with a pairing knife or skewer.
Recipe courtesy Juan-Carlos Cruz
Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.
The best comfort food is comforting both to cook and to eat, like Ree's pork chops.
A Very Strange Feast