Recipe courtesy of Zobo & Meester's
Save Recipe Print
Total:
10 min
Active:
10 min
Yield:
about 2 cups
Level:
Easy

Ingredients

Directions

In a bowl, whisk together the cream, mayonnaise, pineapple juice, cider vinegar, sugar, celery seed, 1/2 tablespoon pepper and 1/2 teaspoon salt. Cover and refrigerate for 5 to 7 days.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Sage, Sausage and Apple Dressing

Recipe courtesy of Food Network Kitchen

Sage Dressing

Recipe courtesy of Bill Jamison|Cheryl Jamison

Cranberry Wild Rice Dressing

Recipe courtesy of Sandra Lee

Eggless Caesar Salad Dressing

Recipe courtesy of Marcela Valladolid

Sourdough, Wild Mushroom, and Bacon Dressing

Recipe courtesy of Bobby Flay

Light Carrot-Ginger Dressing

Recipe courtesy of Food Network Kitchen

Cole Slaw with Pecans and Spicy Dressing

Recipe courtesy of Tyler Florence

Tangy Coleslaw with Smoked Corn and Lime Dressing

Recipe courtesy of Kelsey Nixon

Butternut Squash Coleslaw with Honey Goat Cheese Dressing

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword