Soul food from this legendary Montgomery restaurant has been fueling Alabama politicos since the 1930s. It’s no surprise that Martin’s most-famous dish is its fried chicken. From crisp breading with a hint of seasoning to the juicy meat inside, these breasts and thighs are perfectly prepared.
Special Dishes: Fried Chicken
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.