Beau MacMillan isn't an early bird, but he will get out of bed for the Waffle Dogs at Over Easy. These corn dog imposters are made using sage-infused pork sausage, which are then dipped in waffle batter and fried. Beau dips his dogs in pure maple syrup for the ultimate flavor combo.
Special Dishes: Waffle Dogs
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.