Stephanie and Lindsay Esparza started CupCakes in Scottsdale, Ariz., after graduating from college. In just three years, they've expanded to a second location, in Tucson, and earned national acclaim on Cupcake Wars. A CupCakes must-try: the vegan Skinny Mini, a lemon cupcake with gold luster dust.
Special Dishes: "Blonde" Vanilla Cupcake with Vanilla Frosting, "Brunette" Vanilla Cupcake with Chocolate Frosting, "Rich and Famous" Chocolate Cupcake with Dark Chocolate Frosting and Gold Luster Dust
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