On her day trip to Catalina Island near Los Angeles, Giada couldn't wait to visit Avalon Seafood for its much-loved Fish and Chips, made with fresh, locally caught fish. The market makes its own tartar sauce using a recipe so secret even Giada doesn’t know it.
Special Dishes: Fish and Chips
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.