Few would guess cupcake guru Candace Nelson grew up in the spicy rim of Southeast Asia. So finding Lukshon's spicy Southeast Asian chicken pops was a welcome surprise. The pops quickly became her favorite. Meanwhile, locals still obsess over Chef Sang Yoon's super-spicy Dandan noodles.
Special Dishes: Spicy Chicken Pops
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.