Located in the heart of Sonoma wine country, Cafe Citti bills itself as a casual Italian trattoria. Chef Luca hails from Lucca, Italy, and all his dishes bring handmade to the table. On his DDD visit, Guy called the ravioli an "orchestra of flavors," and he loved the homey polenta with porcini sauce
Special Dishes: Polenta ai Funghi Porcini
Seen an error? Report This Listing
Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.