Named after Andy Warhol’s famed art studio, The Factory Gastrobar specializes in comfort food that is seasonal, sustainable, local – and aesthetically pleasing. Guy recommends the open-faced grilled asparagus sandwich and the pig ’n’ grits made with beer-braised, all-natural, organic pulled pork.
Special Dishes: Open-faced Grilled Asparagus Sandwich, Pig n’ Grits
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.