At Dinette in Los Angeles’ trendy Echo Park neighborhood, an order of avocado toast gets you a Texas-toast-size slice of rustic bread topped with a limey, fresh heap of crushed avocado seasoned with chile flakes, parsley and delicate snowflake-like flecks of salt. You’ll need a fork and knife to cut through this toast steak.
Special Dishes: Avocado Toast
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.