Harold & Belle’s

2920 West Jefferson Boulevard, Los Angeles, CA 90018 | Get Directions
Phone: 323-735-9023


Specialty Dishes: Filé Gumbo, Shrimp & Crawfish Etouffee

Opened in 1969 by a pair of Louisiana transplants, this joint is still serving classic Creole dishes. Try the classic standout gumbo, or opt for the crawfish etouffee. This dish starts with an old-school roux made from shrimp stock and a mix of tomato and cream of mushroom soups, which surprised Guy. Loaded with spices and tender crawfish tails, the resulting etouffee is “deep and rich and creamy,” Guy says.  

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