Calling themselves, the "little Korean-taco-truck-that-could," Kogi Korean BBQ hit the streets of L.A. on a mission to introduce the most delectable Korean tacos around. Adam Gertler noticed, calling their $2 short-rib tacos made with all-natural grass-fed beef a "flavor bomb" in your mouth.
Special Dishes: Korean Short Rib Tacos
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.