For tostadas with a towering twist and more elevated Mexican classics head to La Tostaderia which is tucked away in Grand Central Market in L.A. The chef was born in Mexico and later went back to culinary school to learn more about flavor profiles and it shows. Guy was impressed by the tender octopus tostada and blown away by the cheesy shrimp burger.
Special Dish: Octopus Tostada
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.