If you're used to mushy, bland egg salad sandwiches, Adam Gertler suggests heading to Europane for a rude awakening. The "ineggscapably good" sandwich is made with medium-boiled eggs, chives and a delicious sun-dried tomato pesto -- a perfect addition to Europane’s salted caramel macarons-
Special Dishes: Egg Salad Sandwich
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.