By using only the purest of gourmet ingredients, Mary Sarain opened Pure Cupcakes to adoring San Diego fans. Her Cupcake Wars debut earned rave reviews from Florian Bellanger, who called her carrot cake one of the best. For more pure bliss, try the Rol-e-ol-ee-o topped with caramel buttercream.
Special Dishes: Rol-e-ol-ee-o Cupcake
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.