Bouche is a California-French restaurant with a focus on seasonal dishes with French, Californian and Mediterranean flavors — and an impressive wine list. French and Californian flavors come together in the Dungeness Crab Mashed Potatoes topped with Comté cheese, creme fraiche and fresh chives.
Special Dishes: Dungeness Crab Mashed Potatoes
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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