Capo's

641 Vallejo St, San Francisco, CA 94133 | Get Directions
Phone: 415-986-8998
http://www.sfcapos.com/

Chef Tony Gemignani is a is a 12-time world champion pizza gangster. The Grill Dads try his world-famous Quattro Forni pizza which is cooked four times – including a swim in the deep fryer – resulting in a super-crispy crust and a tender interior. It is topped with house-made tomato sauce, sopressata, arugula, Calabrian chilies and Parmesan Reggiano

Special Dish: Quattro Forni

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