Every donut at Dynamo Donuts, from the Lemon Pistachio to the Banana de Leche, is made by hand. This also includes the unctuous Bacon Maple Apple donut that pork-fanatic Chris Cosentino adores, as the dough is studded with bacon and apples and then sprinkled with crispy bacon bits on top.
Special Dishes: Bacon Apple Maple Donuts
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.